Tales Cabernet Sauvignon
Vintage 2020
- Serving temperature
- 16 °C
Brilliant ruby. The nose offers notes of strawberry and cherry. The fruity palate, with its silky tannins, makes this an enjoyable wine for the table.
€9.75
Free delivery in mainland France on orders over €50.00.
Grape varieties
100% Cabernet Sauvignon.
Terroir
Sandy clay.
Winemaking
The bunches are hand-picked, then destemmed. Short, infrequent pump-overs during fermentation gently extract tannins and colour. Alcoholic fermentation starts spontaneously thanks to indigenous yeasts. Maceration lasts one to two weeks, then the wine is drained off and the vat emptied. It is then racked, and sulphites are added once malolactic fermentation is complete.
Food pairing
Grilled lamb, beef, meat in sauce.
Story
Just like the untameable five-headed serpent that Zanyani showered with true love, our South African Cabernet has been given all the know-how and love it needed to fully express its ripe fruit and spice, framed by polished tannins. Through her courage and virtue, Zanyani broke the spell, freeing the serpent from its scales and allowing it to transform into a tall, handsome warrior.
Food and wine pairing
Tales Cabernet Sauvignon and lamb and tomato bredie: a Cape pairing
See the recipeFrequently asked questions
- At what temperature should Cabernet Sauvignon be served?
- 16 °C.
- What should I serve with Cabernet Sauvignon?
- Grilled lamb, beef, meat in sauce.
- Which grape varieties make up Cabernet Sauvignon?
- 100% Cabernet Sauvignon.
