Agapanthe
IGP Pays d’Oc
Fermented in new barrels, this rosé shows a pale salmon-pink colour. The nose subtly combines red fruit, citrus and delicate toasty notes. On the palate it charms with its breadth, richness and straightness. A generous yet elegant food rosé.
€29.00
Free delivery in mainland France on orders over €50.00.
Grape varieties
100% Mourvèdre
Food pairing
Warm grilled octopus salad.
Story
Made from young, organically farmed Mourvèdre vines in the south of the Saint-Chinian appellation, around the château, in the heart of a 3,000-hectare Natura 2000 park. Hand-picked into small crates, whole-bunch pressed, then fermented in new and one-wine barrels, Agapanthe is aged for 5 months before bottling. Yields are limited to 40 hl/ha.
At the estate
Taste it at the cellar
Château Gilbert & Gaillard welcomes you in Puisserguier, in the heart of Saint-Chinian, less than 30 minutes from Béziers, to taste this wine and the whole range.
Plan my visitFrequently asked questions
- What should I serve with Agapanthe?
- Warm grilled octopus salad.
- Which grape varieties make up Agapanthe?
- 100% Mourvèdre.
- Where does Agapanthe come from?
- IGP Pays d’Oc, Château Gilbert & Gaillard.